Takayama
The spirit of omotenashi, or wholehearted Japanese hospitality, is at the heart of dining at Takayama. An intimate kappo-style restaurant steeped in the tradition of fine Japanese cuisine.
ELEVATING TRADITION:
An Orchestration of
Flavours and Aromas
The menu at Takayama pays homage to the food culture in Osaka, which came to be known during the Edo period as "the kitchen of the world" and where locals, to this day, take great pride in their cuisine.
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In Celebration Of Craft
An approach unique to Japanese hospitality, “Omotenashi” embodies the warmth and thoroughness of service that meets your every need. This principle steers both The House of Suntory and Takayama. Together, they present an experiential dinner showcasing their dedication to craft.
The rich complexities of the 2024 Tsukuriwake Selection pair seamlessly with the curated menu, creating an ambrosial journey. This collaboration offers whisky enthusiasts an immersive experience of Suntory’s rich heritage and its exquisite new releases of Yamazaki and Hakushu.
The rich complexities of the 2024 Tsukuriwake Selection pair seamlessly with the curated menu, creating an ambrosial journey. This collaboration offers whisky enthusiasts an immersive experience of Suntory’s rich heritage and its exquisite new releases of Yamazaki and Hakushu.
Takayama
Takayama
Downtown Gallery #01-09/10,
6A Shenton Way, S068815
6A Shenton Way, S068815
+65 9168 2639Tsukuriwake Tastings With
The House Of Suntory
Each of our five esteemed partners has crafted a bespoke menu perfectly tailored to the 2024 Tsukuriwake Selection. Sensorially-minded cuisine meets limited-edition whiskies, creating a dining experience like none other.
