THE JAPANESE ART:
Omotenashi in
Whisky Gastronomy
Shinji, an Edo-style sushi omakase restaurant, boasts 14 years of culinary excellence in Singapore. In homage to the core of Japanese culture and art, the restaurant is built on a carefully woven base of elements that promise an authentic dining experience.
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In Celebration Of Craft
As master artisans of an age-old craft, Head Chef Keiichi Kobayashi and his team take centre stage at a 300-year-old Hinoki sushi counter with an omakase menu curated especially for the 2024 Tsukuriwake Selection.
From arrival, guests embark on an evocative journey that transforms their senses, perfectly reflecting the transient beauty of each passing season. The pairing of Tsukuriwake whiskies with these exquisite dishes enhances the soulful dining experience, showcasing the synergy between the exceptional craftsmanship of Shinji and The House of Suntory.
From arrival, guests embark on an evocative journey that transforms their senses, perfectly reflecting the transient beauty of each passing season. The pairing of Tsukuriwake whiskies with these exquisite dishes enhances the soulful dining experience, showcasing the synergy between the exceptional craftsmanship of Shinji and The House of Suntory.
SHINJI BY KANESAKA
SHINJI BY KANESAKA
The St. Regis Singapore,
29 Tanglin Rd, S247911
29 Tanglin Rd, S247911
+65 8121 6793
+65 6884 8239
Tsukuriwake Tastings With
The House Of Suntory
Each of our five esteemed partners has crafted a bespoke menu perfectly tailored to the 2024 Tsukuriwake Selection. Sensorially-minded cuisine meets limited-edition whiskies, creating a dining experience like none other.